The on-campus dietetic internship program at Illinois State University offers a streamlined pathway to credentialing by integrating the dietetic internship and Master of Science degree in Nutrition into one cohesive 16-month experience.

Our graduate program is proud to offer a low student to faculty ratio, ensuring you receive personalized attention and mentorship throughout your studies. Additionally, we offer the flexibility to choose between thesis and non-thesis options that are tailored to your academic and professional goals. Graduate assistantships are available to help offset the cost of tuition and provide valuable professional experience.

Visit the Sequence of Courses and Cost pages to learn more.

About the Program

Our program aims to prepare students to be competent, entry level registered dietitian nutritionists with a strong educational framework. In the dietetic internship, you will be paired with our network of experienced preceptors who will provide diverse experience in medical nutrition therapy, community nutrition, and food service management.

Visit our Rotation Sites page to learn more.

Contact Mrs. Kaitlin Byrd or Mrs. Jessica Kollmann to arrange a time to discuss the exciting opportunities at Illinois State.

This program uses the online centralized internship application, Dietetics Inclusive Centralized Application Service (DICAS).

For details on how to apply, visit the Admissions page below.

This program is designed for someone who has their undergraduate degree, completed a didactic program in dietetics and possess a DPD verification statement. Alternate dietetic pathways at Illinois State University include a Distance Dietetic Internship Graduate Certificate program and a Master of Science degree in Nutrition (without the internship).